OC Knife BLOG

Finding Mobile Knife Sharpening Near Me and Other Tips to Keep Your Knives Sharp

by O.C. Knife Sharpening | Feb 9, 2021 | Mobile Knife Sharpening, Professional Knife Sharpening

Whether you’re a chef or a food enthusiast, you know how important a sharp knife is. Sharp knives prevent you from cutting yourself and allow you to chop vegetables and slice meat with ease. Follow these tips to keep your knives sharp. Do Not Soak Your Knives When you...

Should I Sharpen Out a Burr in my Knife Blade?

by O.C. Knife Sharpening | Dec 7, 2020 | Knife Sharpening

The burr is commonly created using machinery procedures such as grinding, drilling, milling, engraving and turning. It is a small fold of metal at the apex of a cutting edge and the raised edge or small piece of material that is attached to a knife after a...

What are the Best Knives for Slicing Sushi?

by O.C. Knife Sharpening | Dec 7, 2020 | Japanese Technique Knife Sharpening

It might be hard to choose the best knives for slicing sushi because of the many choices. You'll definitely want to choose a knife that feels good in your hands and is made of high-quality material.Here are the best sushi knives must-haves for you: SETO Japanese Knife...

Here Are The 4 Basic Types Of Cuts

by O.C. Knife Sharpening | Nov 30, 2020 | Knife Sharpening

There are essentially 4 basic types of knife cuts that you will find in most recipes. Uniform cuts are good for presentation, but they also ensure all of the food will cook evenly. Baton When you see steak fries or chips, they are typically going to be cut into a...

How To Choose The Perfect Chef’s Knife

by O.C. Knife Sharpening | Nov 14, 2020 | Professional Knife Sharpening

There are many great pieces of equipment that you purchase for your kitchen. Out of all of these items, there is nothing more valuable, vital, or indispensable than owning a good chef’s knife. A good chef’s knife is used for a number of tasks from slicing up fish,...

What Is A Professional Knife Sharpener Called?

by O.C. Knife Sharpening | Oct 30, 2020 | Sharpening Services

Have you been using knives in your kitchen and realized that they are very dull? If you do not maintain your knives, they can quickly become less sharp and not cut like they used to. When this occurs you might want to consider calling in a professional knife sharpener...

Serrated vs. Smooth Knife Edges

by O.C. Knife Sharpening | Oct 20, 2020 | Knife Sharpening

As a cook, you already know how important it is to have a sharp knife. Sharp knives not only provide joy when used, but provide safety as well. High quality knives are popular, but even if you purchase the best blades, they are going to become dull if they are not...

DIY Knife Sharpening vs. Professional Knife Sharpening Services

by O.C. Knife Sharpening | Sep 22, 2020 | Professional Knife Sharpening

If you are thinking of sharpening your knives at home, you should read this guide to determine if a professional knife sharpener might not be a better idea. You’ve seen people sharpening knives in movies and TV, and it looks simple. Just take the knife and swipe it...

How Can I Find O.C. Knife Sharpening?

by O.C. Knife Sharpening | Sep 15, 2020 | Mobile Knife Sharpening

Our mobile knife sharpening business caters to all of Orange County for residential and commercial knife sharpening. But how can you find us to get your knives sharpened? There are two convenient ways to get your knives sharpened by our experts. Find out which one you...

Convenient Knife Sharpening for Your Restaurant

by O.C. Knife Sharpening | Aug 18, 2020 | Knife Sharpening, Professional Knife Sharpening

As a restaurant owner, you know how crucial sharp knives are to your daily operations. Not only do they make your job faster and easier, but they also make it safer. Slicing, dicing, chopping, and fileting with dull knives is very dangerous. If you own or operate a...